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White beans cooked with duck fat

$6.42
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White beans cooked with duck fat 410g

Ingredients: Rehydrate white beans 56%, sauce(water, carrots, onions, tomato juice, leeks,salt, aroma(gluten) tomato concentrate, poultry socks(salt,aroma,potatoes starch, chicken fat, aromatics plants,potato maltodextrin, glucose syrup, spices, dehydrated chicken antioxidiant (rosemary extract) ,sugar, garlic, aromatic plants, celery, spices), duck fat 3%.

Once opened,keep in fridge and eat shortly.

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An authentic recipe from the South-West. Lingot beans cooked in a sauce with vegetables, all simmered with a touch of duck fat. It reminds us of the magic of our country cooking. 

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