Organic Espelette pepper powder 50g
Ingredients: 100% Espelette pepper, no coloring, no preservatives, no additives.
Garanties sécurité
(à modifier dans le module "Réassurance")
Politique de livraison
(à modifier dans le module "Réassurance")
Politique retours
(à modifier dans le module "Réassurance")
Guarantee safe & secure checkout
The Espelette chilli powder is a Protected Designation of Origin (PDO) grown in the Basque Country. As an integral part of the Basque culture and gastronomy, it is one of the pride of our beautiful region that the Great Chefs have appropriated with passion. Because the Espelette chilli pepper has first of all a beautiful red-orange color, very dense and decorative, and a very characteristic fruity taste. Its median spiciness on the Scoville scale makes it suitable for all types of preparations as a replacement for pepper: meat, fish, vegetables. Maison Arostéguy Espelette chilli pepper is organically grown and has a sprinkler for more practicality and comfort of use.
Organic Espelette pepper powder 50g
Ingredients: 100% Espelette pepper, no coloring, no preservatives, no additives.
Pork liver pâté- pâté Georgette (180g)
Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper
fish soup (50cl)
Ingredients: Water, fish 28%( red mullet, cod, conger eel or other according to availability), tomatoes, leek, concentrated tomato, onion, garlic, olive oil, Millac of salt, ground hot pepper, pepper, thyme, laurel, thickener: carrageenan (seaweed extract)
Information in bold is for intolerant or allergic persons. May contain traces of milk, mollusks, soy and shellfish.
Candied lemon paste with ginger (210g)
Ingredients:Lemon confit with salt (44%)sunflower oil, ginger, alcohol vinegar, spices
Keep for 6 months in the refrigerator after opening
Organic truffle and black pepper mustard with olive oil 190g
Ingredients:Mustard (seeds mustard, water, sunflower oil, salt, xanthan gum, black pepper 2%, olive oil 2%, natural aroma 1,8%
May contains traces of: nuts, sesame, gluten, peanuts, lactose, sulfites and soy
Organic savoury PGI garlic biscuits (Croquets, aperitif cookies, Garlic of the Drôme PGI) 90g
Ingredients: Wheat flour* from the Drôme, whole milk*, whole eggs*, almonds* 8%, garlic* from the Drôme PGI 8%, parmesan PDO*, fair trade sugar*, salt, onions*, thyme*, raising agent* (wheat starch*, sodium bicarbonate, monopotassium tartrate).
Made in a workshop using hazelnuts.
Espelette pepper puree 90g
Ingredients: Espelette pepper flesh (77%), spirit vinegar, water, salt, spices.
Organic mustard with cèpe mushroom flavor in olive oil 190g
Ingredients: Mustard (mustard seeds, water, sunflower oil, salt, xanthan gum), olive oil 4%, natural aroma, dry grape 0,54%. May contain of traces nuts, sesame, gluten, peanuts,sulphites, lactose and soy
Cherry capers 260g
Ingredients: Capers, water, vinegar, salt
Duck rillettes with black olives (180g)
Ingredients: Duck meat, duck fat, 20%black olives, salt, pepper, spices
Extra Fine Peas 44cl
Ingredients: Small peas, water, salt, sugar
Organic cooked lentils 500g
Ingredients: Green lentils,onions,carrots, water, garlic, vegetable broth, salt,olive oil, laurel, clove, cumin, pepper
Chipped green olives from tata Paulette 170g
Ingredients: Chipped green olives, water, salt, cuted red chili (4%), cuted green chili (4%),yellow bell pepper (4%),colza oil,acidifier: citric acid (E-330), ground hot chili pepper (0,24%),paprika. Manufactured in a workshop that uses: fish,nuts,celery, lupines
Elliot the Fine 240g
Ingredients: Pickles, alcohol vinegar, water, salt, sugar, estragon, mustard seeds. pasteurized product, without preservatives and sulfites
Cream asparagus soup(75cl)
Ingredients: Asparagus (57,5%), water, onion, cream, shallots, salt, lemon
Information in bold is intended for people with allergies or intolerances
