Lobster mousse with Cognac 60g
Ingredients: Lobster (27%), fish, water, egg yolk, sunflower oil, shrimp, extra virgin olive oil, carrotts, cream (milk, cassava stalk, tomato concentrate, cognac(1,5%), yeast extract vinegar, thickener: guar flour, aromatic plant, salt, spice.
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Ideal for your aperitifs or your picnics, this spreadable of the ocean containing lobster, fish, cooked with cognac will be appreciated with fresh bread. This recipe full of freshness and character was created by the Conserverie la belle-iloise, a French company, created in 1932, which is today one of the oldest canneries.
Data sheet
Lobster mousse with Cognac 60g
Ingredients: Lobster (27%), fish, water, egg yolk, sunflower oil, shrimp, extra virgin olive oil, carrotts, cream (milk, cassava stalk, tomato concentrate, cognac(1,5%), yeast extract vinegar, thickener: guar flour, aromatic plant, salt, spice.
Eggplant caviar 180g
Ingredients: Eggplant 56%, extra virgin olive oil, fresh onions, fresh garlic, parsley, sea salt, concentrated lemon juice, pepper
Cherry peppers stuffed with Albacore tuna 190g
Old mimolette cheese biscuit 100g
Ingredients: Fine wheat flour,Bresse butter AOP, Mimolette AOP 21,20%, salt, eggs
Pasta tagliatelles with spinach-nutmeg 250g
Ingredients: Durum wheat semolina,spinach 2,4%,nutmeg
Mustard with champagne Ardenne wine vinegar 250g
Ingredients: Water, mustard seeds, white wine, white wine vinegar from Champagne-Ardenne (8%), salt, sugar, preservative: E222, spices, antioxidant:E330, thickening agent: E415
Pork liver pâté- pâté Georgette (180g)
Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper
Rabbit terrine with tomato and basil 160g
Ingredients: Pig's throat and liver from France, rabbit meat from France 21%, tomato 7%, whole eggs, salt, basili 0,4 and spices
Honey mustard 250g
Ingrdients: Water, mustard seeds, honey (15,5%),alcohol vinegar, sugar, salt, acidifier: citric acid, conservative ( potassium disulfite)
Confit of black garlic 90g
Ingredients: Black garlic (56%),water, sunflower oil, alcohol vinegar, cane sugar, salt. Contain natural sulfites
Spinach in branches 420g
Ingredients: Spinach, water and salt
Rillettes of crabs (90g)
Ingredients: Crab and crabmeat, fresh cream, white fish fillet, onions, thickener: carrageenan milk protein, pepper
May contains traces of Gluten, mollusc and eggs
Cream of zucchini soup( 75cl)
Ingredient without allergens: Zucchini (84,19%), onion, olive oil, water, salt
Pasta tagliatelle with truffe 250g
Ingredients: Durum wheat semolina,truffe 2,4%,truffe juice 0,2% and truffe flavor
Organic beet cumin pickles 210g
Ingredients: beet (47,6%) water, white vinegar, cane sugar, salt, cumin(0,5%)
Cuttlefish, tomato and saffron (80g)
Ingredients: Cream (milk), cuttlefish 30% (mollusc), pout (fish), tomato 6%, garlic, Millac salt, olive oil, cider brandy, basil, seaweed (dulse, nori, sea lettuce), pepper, ground hot pepper, saffron 0.006%, thickener: agar-agar (seaweed extract)
Information in bold is for intolerant or allergic persons. May contain traces of shellfish and soy.
