Duck Terrine with Green Pepper 180g
Ingredients: Pork meat and fat, duck meat 22%, poultry livers, eggs,white wine(sulfites),starch, gellatine,green pepper 1,5%, salt, spices, dextrose,sugar,aromatic plants
Keep in fridge and eat shortly
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A jar of duck terrine, with the taste of green pepper.
Data sheet
Duck Terrine with Green Pepper 180g
Ingredients: Pork meat and fat, duck meat 22%, poultry livers, eggs,white wine(sulfites),starch, gellatine,green pepper 1,5%, salt, spices, dextrose,sugar,aromatic plants
Keep in fridge and eat shortly
Sardines in olive oil Saint-Georges 115g
Ingredients: Sardines(80%), extra virgin olive oil (18,8%),salt
Cherry capers 260g
Ingredients: Capers, water, vinegar, salt
Pasta tagliatelle with truffe 250g
Ingredients: Durum wheat semolina,truffe 2,4%,truffe juice 0,2% and truffe flavor
Goose Rillette(180g)
Ingredients: Goose meat, goose fat, salt, pepper, spices
Cream asparagus soup(75cl)
Ingredients: Asparagus (57,5%), water, onion, cream, shallots, salt, lemon
Information in bold is intended for people with allergies or intolerances
Leek white from the Loire Valley 395 g
Ingredients: Leeks, water, sea salt, acidifier:citric acid
Elliot the Fine 240g
Ingredients: Pickles, alcohol vinegar, water, salt, sugar, estragon, mustard seeds. pasteurized product, without preservatives and sulfites
Crepes with roquefort cheese filling 125g
Ingredients: Malto-dextrrin wheat flour(gluten),vegetable oil and fat (rapeseed,copra),cream powder(milk),dried Roquefort:10% (milk), butterfat (milk),glucose syrup,barley(gluten) malt extract, salt,yeast extract, emulsifier: rapeseed lecithin,acidity regulator: citric acid,colours:paprika extract,carotenoids
May contain traces of fish, nuts, soy, celery and eggs
Black truffle juice 50g
Ingredients: Black truffe juice (Tuber Melanosporum), water, salt
Pasta Tagliatelle with black sepia 250g
Ingredients: Durum wheat semolina, ink of cuttlefish 3%, aniseed flavor
Beef stew with vegetables (750g)
Ingredients: Beef meat (French origin) 45%, chicken broth [(chicken fat, chicken meat: 1%, spices and aromatics (celery) maltodextrin)], carrot, turnip, leek, salt, garlic, shallot, clove, bouquet garni, pepper
Cream of leek soup (75cl)
Ingredients without allergen: Leek 44,34%, water, potatoes, onion, olive oil, salt
Green lentils from the Loire Valley 420g
Ingredients: Green lentils, water, sea salt. The dark juice comes from naturally iron-rich lentils.
Rabbit terrine with tomato and basil 160g
Ingredients: Pig's throat and liver from France, rabbit meat from France 21%, tomato 7%, whole eggs, salt, basili 0,4 and spices
