Elliot the Fine

Special dried morels (100g)

Extra fine peas and mini Parisian carrots 44cl

Ingredients: Extra fine peas 43%, grelots carrots 22%, water, sugar, sea salt

Organic savoury PGI garlic biscuits (Croquets, aperitif cookies, Garlic of the Drôme PGI) 90g

Ingredients: Wheat flour* from the Drôme, whole milk*, whole eggs*, almonds* 8%, garlic* from the Drôme PGI 8%, parmesan PDO*, fair trade sugar*, salt, onions*, thyme*, raising agent* (wheat starch*, sodium bicarbonate, monopotassium tartrate).

Made in a workshop using hazelnuts.

Pasta tagliatelles with spinach-nutmeg 250g

Ingredients: Durum wheat semolina,spinach 2,4%,nutmeg

Special morels mushrooms 30g

Sheep's cheese, tomato & onion biscuits 80g

Ingredients: Wheat flour, PDO Ossau-Iraty pure sheep cheese(17,8%), butter, concentrated tomato(8,9%)(tomato 99%salt),milk sugar onions(1,8%),salt

May contain traces ofnuts and eggs

Organic food preparation with mustard, black olives and rosemary in olive oil 190g

Ingredients: Mustard( mustard seeds, alcohol vinegar, water, sunflower oil, salt, xanthan gum), extra virgin olive oil 4,4%, black olive (water,salt)3%, romarin 0,8%,aroma. May contain traces of nuts, sesame,  gluten, peanuts, sulfites, lactose and soy.

Confit of black garlic 90g

Ingredients: Black garlic (56%),water, sunflower oil, alcohol vinegar, cane sugar, salt. Contain natural sulfites

Traditional green olive tapenade 100g

Ingredients: Green olive79%, extra virginolive oil, capers, garlic mustard(mustard seeds,water,vinegar,salt,sugar, ,preservative:sulfites),anchovy paste(salted anchovies82%,olive oil, wine vinegar,salt,spices),white condiment(organic wine vinegar,organic concentrated grape must) salt, black pepper,thyme,rosemary

Sun-dried tomatoes in olive oil 200g

Ingredients: Dried tomatoes partially rehydrated in court bouillon 55%(tomato 32,salt,composition court bouillon: water, white wine(sulfites) alcohol vinegar, fresh onions, sugar, spices), extra virgin olive oil 22%? sunflower oil 22%, garlic 0,5%, origan 0,5%

Lobster mousse with Cognac 60g

Ingredients: Lobster (27%), fish, water, egg yolk, sunflower oil, shrimp, extra virgin olive oil, carrotts, cream (milk, cassava stalk, tomato concentrate, cognac(1,5%), yeast extract vinegar, thickener: guar flour, aromatic plant, salt, spice.

Thyme of Provence 30g

White truffle flavored mustard 130g

Ingredients: Mustard(mustard seeds, water,vinegar, salt,sugar, conservative: sulphite sodium acid) natural aroma 2%

Confit of Garlic from Drôme 90g

Ingredients: Garlic from Drome 92%(sulfites) salt

Pork liver pâté- pâté Georgette (180g)

Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper

Cut Salsify 395g

Ingredients: Salsify,water,sea salt, acidifier: ascorbic acid