Goose Rillette

Flower of salt from Ile de ré

Capers non-pareilles fine vinegar 200g

Ingredients: Capers, water, alcohol vinegar, salt. May contain traces of mustard

Organic red onion pickles, red wine vinegar 210g

Ingredients: Red onion(42,7%), water, red wine vinegar(16,68%), white vinegar, cane sugar, salt, mustard seeds

Hot smoked zephyr sauce - Strength 4/12 10cl

Ingredients: Fresh chili pepper origin France (42%), water, vinegar, tomato puree, garlic, sugar, salt, smoked pepper(0,6%), spices, stabilizer: xanthan gum

Norman Mayonnaise 250g

Ingredients: Rapeseed oil 75,7%, mustard 9%( mustard seeds, vinegar, water, salt), egg yolk, cider vinegar 3,1%,salt,lemon, egg white. Contains sulfites

Coquilhage 500g

Ingredients: stone-ground hard wheat semolina, water

Homemade chips, Espelette pepper, n°003, organic 125g

Ingredients:Potatoes,sunflower oil, Espelette pepper 2%, salt

Organic savoury PDO Nyons olives biscuits 90g

Ingredients: Wheat flour from Drome,Nyons PDO olives 26% ,eggs, almonds9%, fair trade, cane sugar, whole milk, salt, baking powder (wheat starch, sodium bicarbonate, monopotasium tartrate)

Assortment of pâtés and rillettes (420g) 6 box

Ingredients: -Country-style pâté: Pork meat, egg, cream, salt, onions, spices, sugar, garlic, pepper, herbs.- Espelettepepper basque style pâté: Pork meat, egg, carotts, onions, salt, espelette pepper(POD, 0,1%), spices, sugar, garlic, herbs.-Gourmet duck pâté: Pork meat, duck meat (17%), egg, cream, salt, pepper, sugar,, spices.- Chicken liver pâté : Pork meat, chicken liver (26%), egg, onions, salt, spices, parseley, pepper, sugar, garlic, herbs.- Landes-style pâté: Pork throat, pork liver (20%), egg, cream, salt, pepper, sugar, spices.- Rillettes of duck: Duck meat (98%), salt, garlic, pepper. Origin meat: France

White truffle flavored mustard 130g

Ingredients: Mustard(mustard seeds, water,vinegar, salt,sugar, conservative: sulphite sodium acid) natural aroma 2%

Espelette pepper ketchup 150g

Ingredients: Crushed peeled tomatoes ( crushed tomatoes, tomato coulis,salt, acidifier: citric acid, cane sugar, red onions, alcohol vinegar, salt, sunflower oil, Espelette pepper AOP, herbs of Provence (oregon, savory, rosemary, thyme, basilic) gray pepper

Scallop Soup (50cl)

Ingredients: Water, tomatoes, chairs of St Jacques 10,5%(mollusc), fish (10,5%), cream (milk), onion, white wine, mushrooms, garlic, olive oil, Millac of salt, pepper, thym, laurel, thickener: carrageenan (seaweed extract)

Information in bold is for people with intolerances or allergies. May contain traces of shellfish and soy

Elliot the Fine 240g

Ingredients: Pickles, alcohol vinegar, water, salt, sugar, estragon, mustard seeds. pasteurized product, without preservatives and sulfites

Green lentils from the Loire Valley 420g

Ingredients: Green lentils, water, sea salt. The dark juice comes from naturally iron-rich lentils.

Wild herb mustard, coriander flavor, basil, mint 130g

Ingredients: Mustard( mustard seeds, water, vinegar, salt, sugar, conservative:sulphite sodium acid aromatic herbs natural aroma 0,99% coriander.

May contain traces of nuts, sesame, gluten, peanuts, lactose, sulphite and soy