Goose Rillette(180g)
Ingredients: Goose meat, goose fat, salt, pepper, spices
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Ideal for an aperitif, you can accompany it on a toast
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Data sheet
Goose Rillette(180g)
Ingredients: Goose meat, goose fat, salt, pepper, spices
Espelette pepper ( AOP) 62g
May contain traces of gluten, sesame, mustard, celery and suphites
Capers non-pareilles fine vinegar 200g
Ingredients: Capers, water, alcohol vinegar, salt. May contain traces of mustard
Wild boar terrine flavored with bergerac wine 180g
Ingrdients: Pork meat (origin France),boar meat(30%), egg, salt, currant jelly, Bergeras wine 0,8%(sulphites),Armagnac(sulphites), herbs,spices.
May contain traces of peanuts, celery, gluten, milk, mustard, fish
Extra fine gherkins - 100% French 110g
Ingredients: Pickles,vinegar,water,salt,sugar, mustard seeds, peppercorns, tarragon
Country pâté 270g
Ingredients: Pork, pork liver,onions, eggs, salt, pepper, aromatics.
Spinach in branches 420g
Ingredients: Spinach, water and salt
Beef stew with vegetables (750g)
Ingredients: Beef meat (French origin) 45%, chicken broth [(chicken fat, chicken meat: 1%, spices and aromatics (celery) maltodextrin)], carrot, turnip, leek, salt, garlic, shallot, clove, bouquet garni, pepper
Boneless sardines in olive oil (115g)
Ingredients: sardines 75%, extra virgin olive oil 25%, salt
Cooked flavour vegetable crips 100g
Ingredients: Vegetable(65,3%)(potatoes,carrots, beetroot, invarying proportions),sunflower oil(32%), onion powder, salt sugar, natural onion flavour with other natural flavours(milk,wheat),cheese powder colour: paprika extract
Pasta tagliatelle with truffe 250g
Ingredients: Durum wheat semolina,truffe 2,4%,truffe juice 0,2% and truffe flavor
Black truffle juice 50g
Ingredients: Black truffe juice (Tuber Melanosporum), water, salt
Pasta Tagliatelle with black sepia 250g
Ingredients: Durum wheat semolina, ink of cuttlefish 3%, aniseed flavor
Boneless sardines in extra virgin olive oil 115g
Ingredients:Sardines (80%) extra virgin olive oil (18,8%),salt
