Cuttlefish, tomato and saffron (80g)
Ingredients: Cream (milk), cuttlefish 30% (mollusc), pout (fish), tomato 6%, garlic, Millac salt, olive oil, cider brandy, basil, seaweed (dulse, nori, sea lettuce), pepper, ground hot pepper, saffron 0.006%, thickener: agar-agar (seaweed extract)
Information in bold is for intolerant or allergic persons. May contain traces of shellfish and soy.
Garanties sécurité
(à modifier dans le module "Réassurance")
Politique de livraison
(à modifier dans le module "Réassurance")
Politique retours
(à modifier dans le module "Réassurance")
Guarantee safe & secure checkout
To be enjoyed with a salad, some steamed potatoes, as an aperitif, fresh or lightly toasted, accompanied by a sweet wine
After opening, keep for 3 days in the refrigerator.
Data sheet
Cuttlefish, tomato and saffron (80g)
Ingredients: Cream (milk), cuttlefish 30% (mollusc), pout (fish), tomato 6%, garlic, Millac salt, olive oil, cider brandy, basil, seaweed (dulse, nori, sea lettuce), pepper, ground hot pepper, saffron 0.006%, thickener: agar-agar (seaweed extract)
Information in bold is for intolerant or allergic persons. May contain traces of shellfish and soy.
Sheep's cheese and Espelette pepper biscuit 80g
Ingredients: Wheat flour,PDO Ossau-Iratypure sheep cheese(18%), butter, milk, sugar, salt, Espelette chili pepper, (0,5%)
May contain traces of hazelnuts, almonds and eggs
Cherry peppers stuffed with Albacore tuna 190g
Organic beans from Béarn 500g
Ingredients: Dry bean, carrots, onions, garlic, poultry broth, vegetable broth, thyme, laurel, pepper, cumin
Wild boar terrine flavored with bergerac wine 180g
Ingrdients: Pork meat (origin France),boar meat(30%), egg, salt, currant jelly, Bergeras wine 0,8%(sulphites),Armagnac(sulphites), herbs,spices.
May contain traces of peanuts, celery, gluten, milk, mustard, fish
Confit of Garlic from Drôme 90g
Ingredients: Garlic from Drome 92%(sulfites) salt
Herbs of Provence - In berlingots 11g
Mustard with Espelette pepper coulis 200g
Ingredients: Water, mustard seeds, white wine(sulphites),Espelette pepper puree (16%), Espelette pepper flesh, spirit vinegar, water, salt, spices), spirit vinegar, salt antioxidant: potassium metabisulphite,acid citric acid,spice
Organic meze, beetroot-sesame-lemon-cumin 100g
Champagne jelly with gold flakes 100g
Ingredients: Champagne 50%, cane sugar 33%,water, dye: gold sequin 0,003%, freezing agent: agar-agar. Contain sulfites
Aperitif croquets of the Drome provencale 150g
Ingredients: Wheat flourT65, NyonsPDO olives, Picadon PDO, whole milk, whole eggs, almonds, garlic PGI, parmesanPDO, brown cane sugar, salt, onions,thyme, natural baking powder(wheat statch,sodium bicarbonate, monopotassium tartrate
Tomato puree with chilli coulis 190g
Ingredients: Tomatoes (67%), onions, sugar, white vinegar, spices, coulis of Espelette pepper(Espelette pepper pulp, white vinegar, water, salt)(2%)
Mackerel fillets marinated in white wine and herbs 118g
Ingredients: Mackerel fillets(67%), vinegar alcohol, water, aromatic(8,1%)(lemon, ognion, carrots, pickles, capres), white wine (sulfites)(4,6%) white vinegar wine(sulfites) spices
Farm sheep's cheese crakers 120g
Ingredients: Fine wheat flour,Bresse butter 28,10%, farm sheep's cheese 17,50%, salt, eggs
Sheep's cheese, tomato & onion biscuits 80g
Ingredients: Wheat flour, PDO Ossau-Iraty pure sheep cheese(17,8%), butter, concentrated tomato(8,9%)(tomato 99%salt),milk sugar onions(1,8%),salt
May contain traces ofnuts and eggs
Country pâté 270g
Ingredients: Pork, pork liver,onions, eggs, salt, pepper, aromatics.
Sardines in virgin olive oil, lemon thyme and Timut pepper 115g
Ingredients: Sardines(70%), extra virgin olive oil(20%), water, lemon juice lemon thyme(0,5%),timut pepper(0,4%), spices,salt, guar flour thickener.
