Cuttlefish, tomato and saffron (80g)
Ingredients: Cream (milk), cuttlefish 30% (mollusc), pout (fish), tomato 6%, garlic, Millac salt, olive oil, cider brandy, basil, seaweed (dulse, nori, sea lettuce), pepper, ground hot pepper, saffron 0.006%, thickener: agar-agar (seaweed extract)
Information in bold is for intolerant or allergic persons. May contain traces of shellfish and soy.
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To be enjoyed with a salad, some steamed potatoes, as an aperitif, fresh or lightly toasted, accompanied by a sweet wine
After opening, keep for 3 days in the refrigerator.
Data sheet
Cuttlefish, tomato and saffron (80g)
Ingredients: Cream (milk), cuttlefish 30% (mollusc), pout (fish), tomato 6%, garlic, Millac salt, olive oil, cider brandy, basil, seaweed (dulse, nori, sea lettuce), pepper, ground hot pepper, saffron 0.006%, thickener: agar-agar (seaweed extract)
Information in bold is for intolerant or allergic persons. May contain traces of shellfish and soy.
Organic red onion pickles, red wine vinegar 210g
Ingredients: Red onion(42,7%), water, red wine vinegar(16,68%), white vinegar, cane sugar, salt, mustard seeds
Extra fine gherkins - 100% French 110g
Ingredients: Pickles,vinegar,water,salt,sugar, mustard seeds, peppercorns, tarragon
Capers non-pareilles fine vinegar 200g
Ingredients: Capers, water, alcohol vinegar, salt. May contain traces of mustard
Eggplant caviar 160g
Ingredients: Grilled eggplants 66,2%, extra virgin olive oil, black olive pulp, rapeseed oil, banana, honey,garlic(sulfites), concentrated lemon juice,salt,black pepper
Scallop Soup (50cl)
Ingredients: Water, tomatoes, chairs of St Jacques 10,5%(mollusc), fish (10,5%), cream (milk), onion, white wine, mushrooms, garlic, olive oil, Millac of salt, pepper, thym, laurel, thickener: carrageenan (seaweed extract)
Information in bold is for people with intolerances or allergies. May contain traces of shellfish and soy
Organic meze, chickpeas-lemon-cumin 100g
Ingredients: French chickpeas(52%),water, rapeseed oil, lemon juice, sesam puree, garlic, sea salt origin France, cumin
Rust in the Sétoise style 85g
Ingredients: Sunflower oil, concentrated tomato, water, alcohol vinegar, yellow egg, garlic, sugar, salt, Cayenne pepper, starch processed from corn, thickening: Guar gum and xanthan, saffron.
Terrine of goat cheese, honey & almonds 160g
Ingredients:pig's throat and liver origin France,goat cheese20%(milk), almonds 5%? honey 2%,whole eggs, salt, pepper
Black truffle juice 50g
Ingredients: Black truffe juice (Tuber Melanosporum), water, salt
Organic cauliflower turmeric pickles 210g
Ingredients: Cauliflower (42,9%), water, white vinegar, cane sugar, salt, curcuma (0,10%)
Wild herb mustard, coriander flavor, basil, mint 130g
Ingredients: Mustard( mustard seeds, water, vinegar, salt, sugar, conservative:sulphite sodium acid aromatic herbs natural aroma 0,99% coriander.
May contain traces of nuts, sesame, gluten, peanuts, lactose, sulphite and soy
Toast - Seeds 204g
Ingredients:Seeds 37% (sunflower, buckwheart, sesame, chia (salvia hispanica), oatmeal, flours ( flourT110, yellow flax, oat bran) rapeseed oil, acacia fibers, saltof Guerande, antioxidant natural rosemary extract. For allergens( sesame, wheat,oat bran oatmeal).
May contain traces of: milk, eggs, soya and nuts. Suitable for vegans
Pork liver pâté- pâté Georgette (180g)
Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper
Bouquet garni of France 16g
Ingredients: Thyme bouquet, laurel leave
Pate picard 270g
Ingredients: Pork,ognions eggs, salt, pepper aromatics.
Extra dried porcini mushrooms from Lozere Boletus edulis - Boletus pinophilis (100g)
