Terrine of goat cheese, honey & almonds 160g
Ingredients:pig's throat and liver origin France,goat cheese20%(milk), almonds 5%? honey 2%,whole eggs, salt, pepper
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An ideal recipe for your aperitifs or tapas. This terrine combines the flavors of a classic terrine with goat cheese, notes of honey and a few subtle pieces of almonds.
Data sheet
Terrine of goat cheese, honey & almonds 160g
Ingredients:pig's throat and liver origin France,goat cheese20%(milk), almonds 5%? honey 2%,whole eggs, salt, pepper
Sun-dried tomatoes in olive oil 200g
Ingredients: Dried tomatoes partially rehydrated in court bouillon 55%(tomato 32,salt,composition court bouillon: water, white wine(sulfites) alcohol vinegar, fresh onions, sugar, spices), extra virgin olive oil 22%? sunflower oil 22%, garlic 0,5%, origan 0,5%
White tuna mousse with basil 60g
Ingredients: White tuna 43%,water, cream(milk), sunflower oil, egg yolk, extra virgin olive oil, tuna extract, basil 1,5%, tomato concentrate, cassava stalk, yeast extract, salt, sugar, algae (wakame), spices
Mustard with champagne Ardenne wine vinegar 250g
Ingredients: Water, mustard seeds, white wine, white wine vinegar from Champagne-Ardenne (8%), salt, sugar, preservative: E222, spices, antioxidant:E330, thickening agent: E415
Leek white from the Loire Valley 395 g
Ingredients: Leeks, water, sea salt, acidifier:citric acid
flowers of salt of Camargue (100g)
Organic savoury PGI garlic biscuits (Croquets, aperitif cookies, Garlic of the Drôme PGI) 90g
Ingredients: Wheat flour* from the Drôme, whole milk*, whole eggs*, almonds* 8%, garlic* from the Drôme PGI 8%, parmesan PDO*, fair trade sugar*, salt, onions*, thyme*, raising agent* (wheat starch*, sodium bicarbonate, monopotassium tartrate).
Made in a workshop using hazelnuts.
Plain tagliatelle pasta 250g
Ingrdients: Durum wheat semolina
Pork liver pâté- pâté Georgette (180g)
Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper
Eggplant caviar 160g
Ingredients: Grilled eggplants 66,2%, extra virgin olive oil, black olive pulp, rapeseed oil, banana, honey,garlic(sulfites), concentrated lemon juice,salt,black pepper
Tagliatelle with Espelette pepper 250g
Ingredients: Durum wheat semolina, Espelette chili 2%
Artisan biscuits with sheep cheese 80g
Ingredients: Wheat flour, PDO Ossau-Iraty pure sheep cheese (18%),butter,milk, sugar, salt.
May contain traces of hazelnuts,almonds and eggs.
Boneless sardines in extra virgin olive oil 115g
Ingredients:Sardines (80%) extra virgin olive oil (18,8%),salt
Traditional mustard from Eure & Loir - Grinded with a stone grinder 140g
Ingredients: French seeds mustard, water cider vinegar white wine( sulfites), salt, sugar, citri acid, stabilizer: xanthan gum
Traces of cereals
Organic meze, beetroot-sesame-lemon-cumin 100g
Bouquet garni of France 16g
Ingredients: Thyme bouquet, laurel leave
