French gherkins, fresh from the Loire Valley

Extra porcini mushrooms 50g

Elliot the Fine 240g

Ingredients: Pickles, alcohol vinegar, water, salt, sugar, estragon, mustard seeds. pasteurized product, without preservatives and sulfites

Crepes with roquefort cheese filling 125g

Ingredients: Malto-dextrrin wheat flour(gluten),vegetable oil and fat (rapeseed,copra),cream powder(milk),dried Roquefort:10% (milk), butterfat (milk),glucose syrup,barley(gluten) malt extract, salt,yeast extract, emulsifier: rapeseed lecithin,acidity regulator: citric acid,colours:paprika extract,carotenoids

May contain traces of fish, nuts, soy, celery and eggs

Tapenade from mamie paulette 80g

Ingredients: olive oil,basilic, cashew nut, mint(17,12%), parmesan,salt.

May contain milk,nuts.

Eggplant caviar 160g

Ingredients: Grilled eggplants 66,2%, extra virgin olive oil, black olive pulp, rapeseed oil, banana, honey,garlic(sulfites), concentrated lemon juice,salt,black pepper

Buckwheat  potato crisps 100g

Ingredients: 2 buckwheat milling,water, Guerande salt, preservative-free

May possible traces of gluten

Spinach in branches 420g

Ingredients: Spinach, water and salt

French garlic- in berlingots 20g

Hot mistral sauce, herbs from the maquis - Strength 4/12  10cl

Ingredients: Fresh chili pepper origin France( 42%), water, vinegar, garlic, sugar, salt, oregano (0,2%), rosemary (0,1%), stabilizer: xanthan gum

Organic artisanal chips provencal herbs 125g

Ingredients: Potatoes, sunflower oil, herbs of Provence, salt

White beans cooked with duck fat 410g

Ingredients: Rehydrate white beans 56%, sauce(water, carrots, onions, tomato juice, leeks,salt, aroma(gluten) tomato concentrate, poultry socks(salt,aroma,potatoes starch, chicken fat, aromatics plants,potato maltodextrin, glucose syrup, spices, dehydrated chicken antioxidiant (rosemary extract) ,sugar, garlic, aromatic plants, celery, spices), duck fat 3%.

Once opened,keep in fridge and eat shortly.

Goose rillettes 180g

Ingredients: Goose meat,goose fat,salt, pepper,spices.

Laurel leaves of Provence 7g

Organic food preparation with mustard, black olives and rosemary in olive oil 190g

Ingredients: Mustard( mustard seeds, alcohol vinegar, water, sunflower oil, salt, xanthan gum), extra virgin olive oil 4,4%, black olive (water,salt)3%, romarin 0,8%,aroma. May contain traces of nuts, sesame,  gluten, peanuts, sulfites, lactose and soy.

Bouquet garni of France 16g

Ingredients: Thyme bouquet, laurel leave

Organic food preparation based on mustard with Espelette pepper 190g

Ingredients: Mustard (mustard seeds, alcohol vinegar, water, sunflower oil, salt, xanthan gum), extra virgin olive oil 4%, Espelette pepper AOP 2,0%.

May contain traces of nuts, sesame, gluten, peanuts, lactose, sulphites and soy