Fig Violet of Provence fine jam (280g)
Ingredients: Fig, gelling sugar: fruit pectin, acidifier: citric acid, vanilla extract
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This jam can be eaten on a slice of bread, for breakfast, or with a cheese, a terrine for a successful appetizer
Keep in a cool place after opening
Data sheet
Fig Violet of Provence fine jam (280g)
Ingredients: Fig, gelling sugar: fruit pectin, acidifier: citric acid, vanilla extract
Bag of candied orange sticks 130g
Ingredients: Candied orange peel (orange,sugar, glucose syrup) cocoa; sugar; cocoa buter; emulsifier (rapeseed lecithin); bourbon vanilla pod. May contain shelled tree nut milk and gluten.
Pure butter shortbread, chocolate chips, flat “Paris bleu” box 150g
Paris sweets 80g
Ingredients:Glucose syrup;cane sugar;gelling pectin,natural flavors; acidifier:citric acid, malicacid, concentrated black carrot juice, lumeric extract; acidity regulator : sodium citrate
The pink cookie of Reims - 24 cookies 200g
Ingredients:Sugar,wheat flour, free range eggs and egg white(34%) colouring:carmine raising agent(ammonium carbonate) natural vanilla flavouring. May contain traces of soya and nuts
Clementine fine jam from Corsica (490g)
Ingredients: Corsican clementines IGP (France) 44%, sugar, freezing: pectin
Rosemary honey from France (400g)
Vanilla madeleines 180g
Ingredients: Wheat flour(gluten) butter, brown cane sugar, eggs 19%? invert sugar syrup, natural vanilla extract 1,5%, raising agents(wheat flour (gluten), sodium acid carbonate, sodium citrate. Wheat, eggs and butter are from France.Natural vanilla extract is not from France. May contain traces of nuts, soya and sesame.
Small Breton butter 150g
Ingredients: Wheat flour(gluten),sugar fresh butter to baratte(milk)21% fresh whole eggs, egg yolk, powder milk, salt of Guerande, raising powder( disodium disphophate, carbonate,sodium acid), aroma natural.May contain traces of nuts, peanuts and soya.
Wild Flower Honey - 100% French (250g)
Bêtises de Cambrai - mint 250g
Ingredients: Sugar;glucose syrup and mint natural flavour.
Clementine fine jam from Corsica 490g
Ingredients: Clementine of Corse 44%, sugar gelling agent: pectin
Salted butter caramel cream 200g
Ingredients: Sugar, sour cream(milk), butter (18%)(milk) glucose syrup, sea salt from guerande(0,5%), flower sea salt from guerande(0,1%).
May contain traces of nuts
Organic honey and seeds granola bar with sesame seeds and apricots 105g
Ingredients: 32% (oak flakes, honey 14%, rapesed oil, crushed almonds 9,2%, sunflower seeds 8%, pimpkin seeds6%, sesame seeds 5%,sea salt ,cinnamon powder) rice syrup, large oat flakes, virgin coconut oil,shelled sesameseeds 7% ,3 cereals crips( rice, wheat flour,oat, cane sugar, barley malt syrup ,sea salt), dried apricots dices 5,6% (apricots, rice flour), chia seeds, stabilizer: acacia fiber, amaranth seeds, brown flax seeds, cinnamon powder, natural vanilla flavor.
Mat contain traces egg, milk say and nuts. Suitable for vegetarians.
Chestnut, pear and tonka bean fruit preparation 250g
Ingredients: Pear, cane sugar, chestnuts,lemon, citrus pectin, tonka bean
May contain traces of egg, all nuts,, gluten, sesame and milk
Crunchy - With Breton buckwheat 150g
Ingredients: Sugar51%, nuts,egg white, black wheat flour, rice flour, salt1%. manufactured in a workshop using milk eggs gluten sesame soy nuts.
