Crunchy - With Breton buckwheat 150g
Ingredients: Sugar51%, nuts,egg white, black wheat flour, rice flour, salt1%. manufactured in a workshop using milk eggs gluten sesame soy nuts.
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This original creation made with buckwheat, hazelnuts and sugar is ideal to put an end to all the small hungers. And why not also use it to improve your desserts, verrines or to accompany a scoop of ice cream?
Data sheet
Crunchy - With Breton buckwheat 150g
Ingredients: Sugar51%, nuts,egg white, black wheat flour, rice flour, salt1%. manufactured in a workshop using milk eggs gluten sesame soy nuts.
Small Breton butter 150g
Ingredients: Wheat flour(gluten),sugar fresh butter to baratte(milk)21% fresh whole eggs, egg yolk, powder milk, salt of Guerande, raising powder( disodium disphophate, carbonate,sodium acid), aroma natural.May contain traces of nuts, peanuts and soya.
Milk chocolate with hazelnut - Illustration Axelle Doppelt 80g
Ingredients:Cane sugar,cocoa butter,whole milk powder,bursts of hazelnuts(10%), cocoa mass
May contain traces of gluten,eggs,soy,peanuts and nuts.
78% Spread praline 250g
Ingerdients: Praline 78%( sugar almonds nuts, halzenuts), anhydrous butter, whole milk powder, cocoa emulsifer: rapeseed lecithin, bourbon vanilla.
May contain traces of gluten and egg.
Chocomiel spread 100g
Ingredients : Acacia honey from France 80% dark chocolate 71%( cocoa mass, cane sugar cocoa butter)15% halzenuts puree 5%
Apricot compote 370g
Ingredients: 83% fruits 17% cane sugar
blackberry jam 370g
Ingredients:55% fruits,45% cane sugar
Morenita Mexico milk chocolate bar 65% cocoa 100g
Ingredients: Cocoa (Mexique), cocoa butter, sugar, milk powder(65%of cocoa)
Wild blueberries from the Massif Central 490g
Ingredients: Blueberries 58%, sugar
French honey and propolis preparation 125g
Organic granola with honey & seeds 350g
Ingredients: Oak flakes,honey 14%, rapeseed oil, crushed almonds, sunflower seeds 8%,pumpkin seeds 6%, sesame seeds 5%, sea salt, cinnamon powder.
May contain traces of egg, milk and soy. Suitable for vegetarians.
Fig Violet of Provence fine jam (280g)
Ingredients: Fig, gelling sugar: fruit pectin, acidifier: citric acid, vanilla extract
Cat languages 160g
Ingredients:Wheat four, fresh butter(25%)sugar,eggs ,natural vanilla flavor. Manufactured in a workshop using other cereals,gluten,sesame, milk,soya,nuts and mustard
Wild Flower Honey - 100% French (250g)
Meadow honey, Coiron plateau 250g
