Wild Flower Honey - 100% French (250g)
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Wild Flower Honey - 100% French (250g)
Violet raspberry (100g)
Ingredients: Raspberry, cane sugar, lemon, citrus pectin, natural violet aroma
May contain traces of egg, all nuts, gluten , sesame and milk
Clementine fine jam from Corsica 490g
Ingredients: Clementine of Corse 44%, sugar gelling agent: pectin
Apricot compote 370g
Ingredients: 83% fruits 17% cane sugar
Pear compote 370g
Ingredients: 83% fruits,17% cane sugar
Paris sweets 80g
Ingredients:Glucose syrup;cane sugar;gelling pectin,natural flavors; acidifier:citric acid, malicacid, concentrated black carrot juice, lumeric extract; acidity regulator : sodium citrate
Extra jam of bitter oranges 490g
Ingredients: Orange bigarade( Espagne) 46% ,sugar, gelling pectin
Clementine fine jam from Corsica (490g)
Ingredients: Corsican clementines IGP (France) 44%, sugar, freezing: pectin
Rhubarb compote 370g
Ingredients: 83%fruits and 17% cane sugar
French honey and propolis preparation 125g
Small Breton butter 150g
Ingredients: Wheat flour(gluten),sugar fresh butter to baratte(milk)21% fresh whole eggs, egg yolk, powder milk, salt of Guerande, raising powder( disodium disphophate, carbonate,sodium acid), aroma natural.May contain traces of nuts, peanuts and soya.
Apple flavoured candies 250g
Ingredients: Sugar;glucose syrup;flavor;acidifier:malic acid,colouring agents:curcumin and E131
Chocolate camembert (200g)-Le Berrichon
Ingredients: Almonds, hazelnuts, cocoa butter, feuilletine (sugar, wheat flour (gluten), anhydrous milk fat, vegetable fat, lactose, milk protein, salt, barley malt flour (gluten), raising agent: E500ii), whole milk powder, cocoa mass, soya lecithin, natural vanilla flavor. Dark coating 65% min of cocoa.
Allergens: milk, soy, gluten. Traces of salt
Joyeuse macaroons 100g
Ingredients: Sugar, almonds(23%)egg white,hazelnuts(9%),wheat flour.
blackberry jam 370g
Ingredients:55% fruits,45% cane sugar
Strawberry extra jam 350g
Ingredients: Strawberry, sugar, gelling agent: pectin
