Goat cheese cookies 80g
Ingredients: Wheat flour, pure goat cheese (18%), butter, milk, sugar, salt.
May contains traces og hazelnuts, almonds an eggs
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Small cookies made with love and respect for tradition, since 2004 in the heart of the Basque Country. Here, a crunchy recipe with goat cheese which will be ideal to decorate your aperitifs. The Okina house is supplied by local producers in order to guarantee you the best
Data sheet
Goat cheese cookies 80g
Ingredients: Wheat flour, pure goat cheese (18%), butter, milk, sugar, salt.
May contains traces og hazelnuts, almonds an eggs
Goose Rillette(180g)
Ingredients: Goose meat, goose fat, salt, pepper, spices
Traditional mustard from Eure & Loir - Grinded with a stone grinder 140g
Ingredients: French seeds mustard, water cider vinegar white wine( sulfites), salt, sugar, citri acid, stabilizer: xanthan gum
Traces of cereals
Pasta Tagliatelle with black sepia 250g
Ingredients: Durum wheat semolina, ink of cuttlefish 3%, aniseed flavor
Mustard with champagne Ardenne wine vinegar 250g
Ingredients: Water, mustard seeds, white wine, white wine vinegar from Champagne-Ardenne (8%), salt, sugar, preservative: E222, spices, antioxidant:E330, thickening agent: E415
Honey mustard 250g
Ingrdients: Water, mustard seeds, honey (15,5%),alcohol vinegar, sugar, salt, acidifier: citric acid, conservative ( potassium disulfite)
Mango and flaxseed organic mustard with olive oil 190g
Ingredients: Mustard( mustard seeds,water,sunflower oil, salt ,xanthan gum, flaxseed 6,4% , olive oil, curcuma, natural aroma 1%.
May contain traces of nuts,sesame,gluten,peanuts,sulphite, lactose and soy
100% French basil pickles 310g
Ingredients: Pickles;vinegar;water;salt;sugar;basil;mustard seeds;pepper seedsand coriander seeds
Organic cooked lentils 500g
Ingredients: Green lentils,onions,carrots, water, garlic, vegetable broth, salt,olive oil, laurel, clove, cumin, pepper
Pure herbs of Provence - Label Rouge 30g
Cooked flavour vegetable crips 100g
Ingredients: Vegetable(65,3%)(potatoes,carrots, beetroot, invarying proportions),sunflower oil(32%), onion powder, salt sugar, natural onion flavour with other natural flavours(milk,wheat),cheese powder colour: paprika extract
fish soup (50cl)
Ingredients: Water, fish 28%( red mullet, cod, conger eel or other according to availability), tomatoes, leek, concentrated tomato, onion, garlic, olive oil, Millac of salt, ground hot pepper, pepper, thyme, laurel, thickener: carrageenan (seaweed extract)
Information in bold is for intolerant or allergic persons. May contain traces of milk, mollusks, soy and shellfish.
Provencal gourmet aperitif 150g
Ingredients: Wheat flour,tomatoes from Provence, milk, black olives from Nyons PDO 11%,black olives mediterranean basin,eggs, almonds, Mont ventoux small spelt flour, parmesan PDO, extra virgin olive oil,Modene IGP balsamic,basil from Provence, sunflower oil,garlic, lemon juice, pine nuts, vinegar, Espelette PDOchili, coriander,rosemary, thyme,sugar,natural baking powder(wheat starch,sodium bicarbonate, monopotassiumtartrate), salt
Mustard with Espelette pepper coulis 200g
Ingredients: Water, mustard seeds, white wine(sulphites),Espelette pepper puree (16%), Espelette pepper flesh, spirit vinegar, water, salt, spices), spirit vinegar, salt antioxidant: potassium metabisulphite,acid citric acid,spice
Organic beans from Béarn 500g
Ingredients: Dry bean, carrots, onions, garlic, poultry broth, vegetable broth, thyme, laurel, pepper, cumin
Sardines in virgin olive oil, lemon thyme and Timut pepper 115g
Ingredients: Sardines(70%), extra virgin olive oil(20%), water, lemon juice lemon thyme(0,5%),timut pepper(0,4%), spices,salt, guar flour thickener.
Organic mustard with cèpe mushroom flavor in olive oil 190g
Ingredients: Mustard (mustard seeds, water, sunflower oil, salt, xanthan gum), olive oil 4%, natural aroma, dry grape 0,54%. May contain of traces nuts, sesame, gluten, peanuts,sulphites, lactose and soy
