Thyme of Provence 30g
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With a great aromatic richness, the thyme of Provence PGI is a pillar of the French traditional gastronomy. It is also known to have numerous disinfectant and bactericidal properties. It can be enjoyed in a stew or on grilled meats as well as in an infusion in the evening.
Thyme of Provence 30g
Smoked Sweet Paprika BBQ Sauce 170g
Ingredients: Concentrated tomato, sugar, red wine vinegar, water, cane molasses, alcohol vinegar, date paste, salt, orange, salt, sweet smoked paprika (0,6%), garlic, spices.
Organic truffle and black pepper mustard with olive oil 190g
Ingredients:Mustard (seeds mustard, water, sunflower oil, salt, xanthan gum, black pepper 2%, olive oil 2%, natural aroma 1,8%
May contains traces of: nuts, sesame, gluten, peanuts, lactose, sulfites and soy
Green lentils from the Loire Valley 420g
Ingredients: Green lentils, water, sea salt. The dark juice comes from naturally iron-rich lentils.
Organic cucumber dill pickles 210g
Ingredients: Cucumber (54,7%), water, white vinegar, cane sugar, salt, mustard seeds, dill (0,19%)
Espelette pepper puree 90g
Ingredients: Espelette pepper flesh (77%), spirit vinegar, water, salt, spices.
White beans cooked with duck fat 410g
Ingredients: Rehydrate white beans 56%, sauce(water, carrots, onions, tomato juice, leeks,salt, aroma(gluten) tomato concentrate, poultry socks(salt,aroma,potatoes starch, chicken fat, aromatics plants,potato maltodextrin, glucose syrup, spices, dehydrated chicken antioxidiant (rosemary extract) ,sugar, garlic, aromatic plants, celery, spices), duck fat 3%.
Once opened,keep in fridge and eat shortly.
Pate with Espelette pepper 190g
Ingredients: Pork meat pork liver(30%) salt, sugar, Espelette pepper with PDO(0,3%), pepper,thyme.
Roquefort and walnut terrine 130g
Ingredients: pork throat origin france, poultry liver origin France, roquefort 16% (milk) walnuts 5%,whole eggs, salt, spices.
Traditional green olive tapenade 100g
Ingredients: Green olive79%, extra virginolive oil, capers, garlic mustard(mustard seeds,water,vinegar,salt,sugar, ,preservative:sulfites),anchovy paste(salted anchovies82%,olive oil, wine vinegar,salt,spices),white condiment(organic wine vinegar,organic concentrated grape must) salt, black pepper,thyme,rosemary
Sweet mustard with herbs (200g)
Ingredients: Water, alcohol vinegar, mustard seeds, mustard teguments, herbs, salt, sugar, antioxidant: potassium disulfite, acidifier: citric acid, natural tarragon aroma, spices.
kept for 6 months in the refrigerator after opening.
The real Soissons bean in goose fat 660g
Ingredients: Dried and soaked soissons beans,goose fat,water, salt
Hot pure raw Habanero lightning sauce - Strength 9/12 10cl
Ingredients: Habanero chili pepper origin France (40%), water, sugar, vinegar, salt, stabilizer: xanthan gum
Pork liver pâté- pâté Georgette (180g)
Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper
Organic cooked lentils 500g
Ingredients: Green lentils,onions,carrots, water, garlic, vegetable broth, salt,olive oil, laurel, clove, cumin, pepper
