Pate with Espelette pepper 190g
Ingredients: Pork meat pork liver(30%) salt, sugar, Espelette pepper with PDO(0,3%), pepper,thyme.
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Discover the Basque pâté with espelette pepper from Maison Arostéguy
Data sheet
Pate with Espelette pepper 190g
Ingredients: Pork meat pork liver(30%) salt, sugar, Espelette pepper with PDO(0,3%), pepper,thyme.
Tapenade from mamie paulette 80g
Ingredients: olive oil,basilic, cashew nut, mint(17,12%), parmesan,salt.
May contain milk,nuts.
Planter of small vegetables 76 cl
Ingredients: Vegetables( pea32%,grelots carrots20%, whole potatos 11%,grelots onions1%),water, sugar, sea salt.
Boneless sardines in extra virgin olive oil 115g
Ingredients:Sardines (80%) extra virgin olive oil (18,8%),salt
Homemade chips, Espelette pepper, n°003, organic 125g
Ingredients:Potatoes,sunflower oil, Espelette pepper 2%, salt
Duck rillettes with black olives (180g)
Ingredients: Duck meat, duck fat, 20%black olives, salt, pepper, spices
Hot smoked zephyr sauce - Strength 4/12 10cl
Ingredients: Fresh chili pepper origin France (42%), water, vinegar, tomato puree, garlic, sugar, salt, smoked pepper(0,6%), spices, stabilizer: xanthan gum
Organic pasta torsades with spinach 250g
Ingredients: Organic durum wheat semolina,spinach 2%
Traditional green olive tapenade 100g
Ingredients: Green olive79%, extra virginolive oil, capers, garlic mustard(mustard seeds,water,vinegar,salt,sugar, ,preservative:sulfites),anchovy paste(salted anchovies82%,olive oil, wine vinegar,salt,spices),white condiment(organic wine vinegar,organic concentrated grape must) salt, black pepper,thyme,rosemary
Comté cheese and poppy seeds biscuits 120g
Ingredients: Fine wheat flour Comte AOP 20%, butter AOP, Poppy seeds 5%, eggs, salt
Coquilhage 500g
Ingredients: stone-ground hard wheat semolina, water
Leek white from the Loire Valley 395 g
Ingredients: Leeks, water, sea salt, acidifier:citric acid
Del Piquillo Peppers 300g
Ingredients: Piquillo peppers, salt, acidifier:E330
Sardines in virgin olive oil, lemon thyme and Timut pepper 115g
Ingredients: Sardines(70%), extra virgin olive oil(20%), water, lemon juice lemon thyme(0,5%),timut pepper(0,4%), spices,salt, guar flour thickener.
The real Soissons bean in goose fat 660g
Ingredients: Dried and soaked soissons beans,goose fat,water, salt
Pasta Tagliatelle with black sepia 250g
Ingredients: Durum wheat semolina, ink of cuttlefish 3%, aniseed flavor
