Pasta tagliatelles with spinach-nutmeg 250g
Ingredients: Durum wheat semolina,spinach 2,4%,nutmeg
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These pasta are cold rolled and then dried at low temperature, which gives them a high quality.
Data sheet
Pasta tagliatelles with spinach-nutmeg 250g
Ingredients: Durum wheat semolina,spinach 2,4%,nutmeg
Tagliatelle with Espelette pepper 250g
Ingredients: Durum wheat semolina, Espelette chili 2%
Pork liver pâté- pâté Georgette (180g)
Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper
Espelette pepper ketchup 150g
Ingredients: Crushed peeled tomatoes ( crushed tomatoes, tomato coulis,salt, acidifier: citric acid, cane sugar, red onions, alcohol vinegar, salt, sunflower oil, Espelette pepper AOP, herbs of Provence (oregon, savory, rosemary, thyme, basilic) gray pepper
Orleans mustard 200g
Ingredients: Orleans mustard(vinegar, mustard seeds from Val de Loire, water, Guerande salt,curcuma, natural aroma, acidifier:citric acid, preservative: potassium disulfite)
Mustar flavor lemon and thym 130g
Ingredients: Mustard ( mustard seeds, water, vinegar, salt, sugar, conservative: sulphite sodium acid), thyme 0,4%, essentiel oil of yellow lemon 0,15%, essentiel oil of thymol thyme. May contain traces of nuts, sesame, gluten, peanuts, lactose, sulphite and soy
Cream of zucchini soup( 75cl)
Ingredient without allergens: Zucchini (84,19%), onion, olive oil, water, salt
Garlic artichoke hearts 200g
Ingredients: Artichoke 60%,salt, garlic 0,5%, pepper, taste enhancer (E621,E627,E631), acidifier( citric acid, acetic acid), antioxidant( ascorbic acid).
Tomato puree with chilli coulis 190g
Ingredients: Tomatoes (67%), onions, sugar, white vinegar, spices, coulis of Espelette pepper(Espelette pepper pulp, white vinegar, water, salt)(2%)
Pasta Tagliatelle with black sepia 250g
Ingredients: Durum wheat semolina, ink of cuttlefish 3%, aniseed flavor
Gold mustard with white truffle juice 130g
Ingredients : Mustard 88,70% (mustard seeds, water, vinegar, salt, sugar, conservative: sulphite sodium acid), extra virgin olive oil, truffe juice (Tuber Aestivum)3,1%, colorant: E172, truffe flavor natural aroma 1,81%
Organic artisanal chips provencal herbs 125g
Ingredients: Potatoes, sunflower oil, herbs of Provence, salt
Organic tomato sauce of the old beef heart variety 250g
Ingrdients: Old variety tomato 95%, extra virgin olive oil 3%, garlic, unrefined cane sugar from fair trade 0,20%, Guerande salt.
Cassoulet with Duck Confits (840g)
Ingredients: White beans, 15% duck confit (leg), 17%sausage of Toulouse, duck fat, pork belly and pork kind. Sauce: water, tomato concentrate, onion, chicken stock (celery trace), flour, salt, pepper, spices
Allergen: Celery, Flour
Purée of piquillo peppers 190g
Ingredients: Piquillo peppers, fishstock(water,fish bonesand heads,carrots,leeks,onions)sugar,salt, shaillots,garlic,starch,pepper, Espelette pepper, acidifying agent:citric acid
