Organic tomato sauce of the old beef heart variety

Provencal gourmet aperitif 150g

Ingredients: Wheat flour,tomatoes from Provence, milk, black olives from Nyons PDO 11%,black olives mediterranean basin,eggs, almonds, Mont ventoux small spelt flour, parmesan PDO, extra virgin olive oil,Modene IGP balsamic,basil from Provence, sunflower oil,garlic, lemon juice, pine nuts, vinegar, Espelette PDOchili, coriander,rosemary, thyme,sugar,natural baking powder(wheat starch,sodium bicarbonate, monopotassiumtartrate), salt

Pate with Espelette pepper 190g

Ingredients: Pork meat pork liver(30%) salt, sugar, Espelette pepper with PDO(0,3%), pepper,thyme.

Organic food preparation with mustard, black olives and rosemary in olive oil 190g

Ingredients: Mustard( mustard seeds, alcohol vinegar, water, sunflower oil, salt, xanthan gum), extra virgin olive oil 4,4%, black olive (water,salt)3%, romarin 0,8%,aroma. May contain traces of nuts, sesame,  gluten, peanuts, sulfites, lactose and soy.

The ratatouille 700g

Ingredients: Tomatoes 21%, green and red peppers 18,5%, eggplant 15,9%, zucchini 15,9%, onions 13%? water, olives oil, sugar, garlic, starch, aromatic plants, salt, Espelette pepper, pepper.

May contain traces of allergens

Sardines with virgin olive oil, spices and herbs 115g

Ingredients: Sardines (73%),extra olive oil (21%), aromatic( 4,4%)(pickles(sulfites), carrot, laurel), salt, spices(0,3%)( pepper bird's tongue, white pepper, clove)

Assortment of pâtés and rillettes (420g) 6 box

Ingredients: -Country-style pâté: Pork meat, egg, cream, salt, onions, spices, sugar, garlic, pepper, herbs.- Espelettepepper basque style pâté: Pork meat, egg, carotts, onions, salt, espelette pepper(POD, 0,1%), spices, sugar, garlic, herbs.-Gourmet duck pâté: Pork meat, duck meat (17%), egg, cream, salt, pepper, sugar,, spices.- Chicken liver pâté : Pork meat, chicken liver (26%), egg, onions, salt, spices, parseley, pepper, sugar, garlic, herbs.- Landes-style pâté: Pork throat, pork liver (20%), egg, cream, salt, pepper, sugar, spices.- Rillettes of duck: Duck meat (98%), salt, garlic, pepper. Origin meat: France

Toast - Seeds 204g

Ingredients:Seeds 37% (sunflower, buckwheart, sesame, chia (salvia hispanica), oatmeal, flours ( flourT110, yellow flax, oat bran) rapeseed oil, acacia fibers, saltof Guerande, antioxidant natural rosemary extract. For allergens( sesame, wheat,oat bran oatmeal).

May contain traces of: milk, eggs, soya and nuts. Suitable for vegans

Mustard with shallot and pink garlic flavor 130g

Ingredients: Mustard (mustard seeds, water, vinegar, salt, sugar, conservative: sulfite sodium acid), echalotte 0,97%, garlic 0,97%, garlicnatural aroma with other natural aroma.

May contain traces of nuts, sesame,gluten, peanuts, lactose, sulfite and soy

Goose rillettes 180g

Ingredients: Goose meat,goose fat,salt, pepper,spices.

The real Soissons bean in goose fat 660g

Ingredients: Dried and soaked soissons beans,goose fat,water, salt

Cut Salsify 395g

Ingredients: Salsify,water,sea salt, acidifier: ascorbic acid

Mackerel fillets marinated in white wine and herbs 118g

Ingredients: Mackerel fillets(67%), vinegar alcohol, water, aromatic(8,1%)(lemon, ognion, carrots, pickles, capres), white wine (sulfites)(4,6%) white vinegar wine(sulfites) spices

Homemade chips, Espelette pepper, n°003, organic 125g

Ingredients:Potatoes,sunflower oil, Espelette pepper 2%, salt

Organic beet cumin pickles 210g

Ingredients: beet (47,6%) water, white vinegar, cane sugar, salt, cumin(0,5%)

Plain classic crisps 120g

Ingredients: French Thaas potatoes, sunfloweer oil salt

Mango and flaxseed organic mustard with olive oil 190g

Ingredients: Mustard( mustard seeds,water,sunflower oil, salt ,xanthan gum, flaxseed 6,4% , olive oil, curcuma, natural aroma 1%.

May contain traces of nuts,sesame,gluten,peanuts,sulphite, lactose and soy