Duck rillettes with black olives

Toast - Seeds 204g

Ingredients:Seeds 37% (sunflower, buckwheart, sesame, chia (salvia hispanica), oatmeal, flours ( flourT110, yellow flax, oat bran) rapeseed oil, acacia fibers, saltof Guerande, antioxidant natural rosemary extract. For allergens( sesame, wheat,oat bran oatmeal).

May contain traces of: milk, eggs, soya and nuts. Suitable for vegans

Pork liver pâté- pâté Georgette (180g)

Ingredients: 40% Pork liver, pork fat, eggs, 1% plum brandy,salt, pepper

Country -style pate 125g

Organic mustard basil and parseley flavor in olive oil 190g

Ingredients: Mustard (mustard seeds, water, sunflower oil, salt, xanthan gum), olive oil 4%, parsley 0,8%, essential oil of basil 0,35%.

May contain traces of nuts, sesame,gluten, peanuts, sulphites,lactose and soy.

Herbs of Provence - In berlingots 11g

Espelette pepper ( AOP) 62g

May contain traces of gluten, sesame, mustard, celery and suphites

100% French basil pickles 310g

Ingredients: Pickles;vinegar;water;salt;sugar;basil;mustard seeds;pepper seedsand coriander seeds

Bouquet garni of France 16g

Ingredients: Thyme bouquet, laurel leave

Sheep's cheese, tomato & onion biscuits 80g

Ingredients: Wheat flour, PDO Ossau-Iraty pure sheep cheese(17,8%), butter, concentrated tomato(8,9%)(tomato 99%salt),milk sugar onions(1,8%),salt

May contain traces ofnuts and eggs

Thyme of provence 30g

Organic artisanal chips provencal herbs 125g

Ingredients: Potatoes, sunflower oil, herbs of Provence, salt

Plain tagliatelle pasta 250g

Ingrdients: Durum wheat semolina

Scallop Soup (50cl)

Ingredients: Water, tomatoes, chairs of St Jacques 10,5%(mollusc), fish (10,5%), cream (milk), onion, white wine, mushrooms, garlic, olive oil, Millac of salt, pepper, thym, laurel, thickener: carrageenan (seaweed extract)

Information in bold is for people with intolerances or allergies. May contain traces of shellfish and soy

Duck rillettes 180g

Ingredients: Duck meat and fat,salt,garlic,pepper,shallots.

Once opened, keep in fridge and eat shortly

Organic food preparation with mustard, black olives and rosemary in olive oil 190g

Ingredients: Mustard( mustard seeds, alcohol vinegar, water, sunflower oil, salt, xanthan gum), extra virgin olive oil 4,4%, black olive (water,salt)3%, romarin 0,8%,aroma. May contain traces of nuts, sesame,  gluten, peanuts, sulfites, lactose and soy.

Blue lavenda of provence 18g