Duck rillettes with black olives

Dijon Mustard 370g

Rillettes of crabs (90g)

Ingredients: Crab and crabmeat, fresh cream, white fish fillet, onions, thickener: carrageenan milk protein, pepper

May contains traces of Gluten, mollusc and eggs

flowers of salt of Camargue (100g)

The real Soissons bean in goose fat 660g

Ingredients: Dried and soaked soissons beans,goose fat,water, salt

Box of mustards 360g

Ingredients: Water,  grape must, spices, mustard seeds, wine, wine vinegar, alcohol vinegar , tarragon, salt, sugar, preservative:E222, spices, sodium bisulphite ,antioxidant: E330,thickening agent:E415, colouring:anthocyanins.

Gold mustard with white truffle juice 130g

Ingredients : Mustard 88,70% (mustard seeds, water, vinegar, salt, sugar, conservative: sulphite sodium acid), extra virgin olive oil, truffe juice (Tuber Aestivum)3,1%, colorant: E172, truffe flavor natural aroma 1,81%

Force Basque, flower of salt and Espelette pepper 100g

Ingredients: Salt flower from Guerande, Espelette pepper with PDO(3,8%) pink peppercorns, parsley, antioxidiant: ascorbic acid

Country pâté 270g

Ingredients: Pork, pork liver,onions, eggs, salt, pepper, aromatics.

Sheep's cheese, tomato & onion biscuits 80g

Ingredients: Wheat flour, PDO Ossau-Iraty pure sheep cheese(17,8%), butter, concentrated tomato(8,9%)(tomato 99%salt),milk sugar onions(1,8%),salt

May contain traces ofnuts and eggs

Laurel leaves of Provence 7g

The essentials for chef's plates (630g)

Set of ingredients (4 box): French cucumber, water, white alcohol vinegar, canne sugar, Guerande of salt, mustard seeds dill, red french onions, red wine vinegar(7,9%), french honey,turmeric, French sweet potatoes (74,2%), sesame puree, lemon juice, olive oil, Espelette pepper, sea salt from France

Beef bourguignon (750g)

Ingredients: Beef meat (French origin) 53%, red wine (SULFITES), water, smoked ventrèche (French origin), carrots, onions, button mushrooms, baby onions, veal stock (GLUTEN, celery), butter, flour, tomato concentrate (tomatoes, salt, acidifying agent: citric acid), bouquet garni

Scallop Soup (50cl)

Ingredients: Water, tomatoes, chairs of St Jacques 10,5%(mollusc), fish (10,5%), cream (milk), onion, white wine, mushrooms, garlic, olive oil, Millac of salt, pepper, thym, laurel, thickener: carrageenan (seaweed extract)

Information in bold is for people with intolerances or allergies. May contain traces of shellfish and soy

French garlic- in berlingots 20g

Norman Mayonnaise 250g

Ingredients: Rapeseed oil 75,7%, mustard 9%( mustard seeds, vinegar, water, salt), egg yolk, cider vinegar 3,1%,salt,lemon, egg white. Contains sulfites

Smoked Sweet Paprika BBQ Sauce 170g

Ingredients: Concentrated tomato, sugar, red wine vinegar, water, cane molasses, alcohol vinegar, date paste, salt, orange, salt, sweet smoked paprika (0,6%), garlic, spices.