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Calisson cream 300g

Ingredients: Calisson spread 50%( candied fruits( melon, glucose fructose syrup, orange) almonds,  glucose syrup) sugar,water

Garlic artichoke hearts 200g

Ingredients: Artichoke 60%,salt, garlic 0,5%, pepper, taste enhancer (E621,E627,E631), acidifier( citric acid, acetic acid), antioxidant( ascorbic acid).

Salted butter caramel cream 200g

Ingredients: Sugar, sour cream(milk), butter (18%)(milk) glucose syrup, sea salt from guerande(0,5%), flower sea salt from guerande(0,1%).

May contain traces of nuts

Extra Fine Green Beans 345g

Ingredients: Extra fine beans, water, salt

Paris Honey Box 40g

Yellow chanterelle mushrooms 50g

lavender honey 500g

Mushroom Trumpets 50g

Acacia honey from Jura 250g

Special morels mushrooms 30g

Mountain flower honey 350g

Extra porcini mushrooms 50g

Honey and lemon pastilles from France 60g

Ingredients:Sugar, glucose syrup, French honey 10%,natural aroma, acidifier: citric acid

Wild boar terrine flavored with bergerac wine 180g

Ingrdients: Pork meat (origin France),boar meat(30%), egg, salt, currant jelly, Bergeras wine 0,8%(sulphites),Armagnac(sulphites), herbs,spices.

May contain traces of peanuts, celery, gluten, milk, mustard, fish

French honey and propolis preparation 125g

Aperitif croquets of the Drome provencale 150g

Ingredients: Wheat flourT65, NyonsPDO olives, Picadon PDO, whole milk, whole eggs, almonds, garlic PGI, parmesanPDO, brown cane sugar, salt, onions,thyme, natural baking powder(wheat statch,sodium bicarbonate, monopotassium tartrate

fir honey 250g

Organic potatos chips Guérande salt  100g

Ingredients: Potatoes (63,7%),sunflower oil,(35%),guerande sea salt(1,3%)

May contain traces of milk, celery,mustard

Meadow honey, Coiron plateau 250g

Homemade chips, Espelette pepper, n°003, organic 125g

Ingredients:Potatoes,sunflower oil, Espelette pepper 2%, salt

Organic summer honey from France

Provencal gourmet aperitif 150g

Ingredients: Wheat flour,tomatoes from Provence, milk, black olives from Nyons PDO 11%,black olives mediterranean basin,eggs, almonds, Mont ventoux small spelt flour, parmesan PDO, extra virgin olive oil,Modene IGP balsamic,basil from Provence, sunflower oil,garlic, lemon juice, pine nuts, vinegar, Espelette PDOchili, coriander,rosemary, thyme,sugar,natural baking powder(wheat starch,sodium bicarbonate, monopotassiumtartrate), salt

strawberry jam 370g

Sheep's cheese, tomato & onion biscuits 80g

Ingredients: Wheat flour, PDO Ossau-Iraty pure sheep cheese(17,8%), butter, concentrated tomato(8,9%)(tomato 99%salt),milk sugar onions(1,8%),salt

May contain traces ofnuts and eggs