Halzenut & milk spread

French honey and propolis preparation 125g

Milk chocolate with hazelnut  - Illustration Axelle Doppelt 80g

Ingredients:Cane sugar,cocoa butter,whole milk powder,bursts of hazelnuts(10%), cocoa mass

May contain traces of gluten,eggs,soy,peanuts and nuts.

Rhubarb compote 370g

Ingredients: 83%fruits and 17% cane sugar

Organic chocolate granola bar with half-coated with dark chocolate 105g

Redcurrant jam 360g

Ingredients: 55% fruits, 45% cane sugar

Linden honey 250g

Tonka biscuits 100g

Ingredients: Wheat flour, butter 22,7%,sugar,eggs,salt,naturalflavor tonka bean0,3%starch. Made in a facility that also processes: cereals containing some gluten,soy,sesame,fruits with shell.

Violet raspberry (100g)

Ingredients: Raspberry, cane sugar, lemon, citrus pectin, natural violet aroma

May contain traces of egg, all nuts, gluten , sesame and milk

Milk and almond flakes 80g

Ingredients: Cane sugar, cocoa butter, whole milk powder,almonds flakes(10%), cocoa mass

May contain traces of gluten,eggs,soy,peanuts and nuts

Chestnut, pear and tonka bean fruit preparation 250g

Ingredients: Pear, cane sugar, chestnuts,lemon, citrus pectin, tonka bean

May contain traces of egg, all nuts,, gluten, sesame and milk

Apricot Bergeron fruit preparation 220g

Ingredients: Fruits,sugar, gelling agent: apple pectin, lemon juice

Strawberry compote 370g

Ingredients 83% fruits 17% cane sugar

Wild Flower Honey - 100% French (250g)

fir honey 250g

Rosemary honey from France (400g)

Clementine fine jam from Corsica 490g

Ingredients: Clementine of Corse 44%, sugar gelling agent: pectin