Butter waffles 280g
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La Dunkerquoise is a famous cookie factory in the North of France founded in 1904. It offers here one of its tastiest recipes, real fine waffles pure butter, produced in a traditional way. The recipe has not changed for over a century. These cookies are ideal for a snack or breakfast.
Data sheet
Butter waffles 280g
Chocomiel spread 100g
Ingredients : Acacia honey from France 80% dark chocolate 71%( cocoa mass, cane sugar cocoa butter)15% halzenuts puree 5%
Marshmallow bears 100g
Ingredients: Sugar;wheat syrup;cocoa butter;whole milk powder;dextrose; cocoa mass; porcin gelatin; vanilla powder;natural flavoring;coating agent: sunflower oil, carnauba wax
blackberry jam 370g
Ingredients:55% fruits,45% cane sugar
Trinité dark chocolate bar 75% cocoa 100g
Apricot Bergeron fruit preparation 220g
Ingredients: Fruits,sugar, gelling agent: apple pectin, lemon juice
3 Chocolate bar: Milk chocolate with crispy cereal, extra dark 71%cocoa, extra dark with cocoa nibs
Ingredients: Organic sweet milk chocolate, cocoa 41%min. Organic dark chocolate, cocoa 71%min. Ingredients: Cocoa mass, red cane sugar, cocoa butter, whole milk powder, cocoa nibs (8%), quinoa (7%), rice (1,5%) and oats (1,5%)
May contain traces of gluten, eggs, soy, milk, peanuts and nuts
Joyeuse macaroons 100g
Ingredients: Sugar, almonds(23%)egg white,hazelnuts(9%),wheat flour.
78% Spread praline 250g
Ingerdients: Praline 78%( sugar almonds nuts, halzenuts), anhydrous butter, whole milk powder, cocoa emulsifer: rapeseed lecithin, bourbon vanilla.
May contain traces of gluten and egg.
Milk chocolate with hazelnut - Illustration Axelle Doppelt 80g
Ingredients:Cane sugar,cocoa butter,whole milk powder,bursts of hazelnuts(10%), cocoa mass
May contain traces of gluten,eggs,soy,peanuts and nuts.
Granola hazelnuts & buckwheat 350g
Chestnut cream 245g
Ingredients: Chesnuts (from cevennes) 50%, brown sugar, water.
French honey and propolis preparation 125g
Halzenut, milk & sparkling sugar spread (250g)
Ingredients: Sugar, NOISETTES paste 30%, vegetable fats (oils: sunflower, olive pomace, safflower and cocoa butter), skimmed milk powder 11%, sparkling sugar 5% (sugar, glucose, carbon dioxide, LACTOSE, water), low-fat cocoa powder, emulsifier: SOJA lecithin.
Extra jam of bitter oranges 490g
Ingredients: Orange bigarade( Espagne) 46% ,sugar, gelling pectin
